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Recipes · Drinks

Pomegranate Bourbon Punch

Chef / source
Heather Barrie
Serves
10
Meal
Beverages
Issue
DECEMBER 2019

Ingredients

5 cups seltzer
4 cups bourbon
2 cups fresh lemon juice (juice of roughly 16 lemons)
2 cups sparkling apple juice
1/2 cup pomegranate juice
1 cup simple syrup
3/4 cup amaretto

Method

Combine seltzer, bourbon, juices, simple syrup, and amaretto in punch bowl.  Fill with ice. Garnish glasses with pomegranate seeds.

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