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Hot and Cold

Photos 25
DETAILS MAKE IT: “The tonal stationery suite by Dauphine Letterpress was the first thing I fell in love with when planning our weddingand the envelope’s orange chevron liner eventually inspired the coral in our color palette” says Julie. “I liked that hit of color.”LUSH BLUSH: Bridal attendants carried bouquets of peach-hued tree peoniesproteaPink Finesse rosesand hypericum berries.HAT TRICK: The couple offered male guests gray linen yarmulkes monogrammed with their initials and wedding date.PRETTY PAPERS: Emilie Dulles at Dulles Designs worked with Julie and Michael to incorporate the laurel wreath logo from their invitations onto a program to be handed out prior to the ceremony. “We felt a program was important for guests who weren’t familiar with a Jewish wedding ceremony” explains the bride.SITTING PRETTY: During the short ceremonyguests perched atop benches painted Charleston green. The charming seating choice seemed a natural fit with Runnymede’s plantation grounds and respected the vista that Julie and Michael had selected as the setting for their nuptials.SAVVY SHOPPING: “The bridesmaids’ dresses were a happy accident” says the bridewho chose a simple and flattering draped dress from the Wedding Library’s ready-to-wear collection after Badgley Mischka discontinued her original selection a month before the Big Day.SACRED GROUND: Nestled under a grand live oak draped in Spanish mossJulie and Michael exchanged “I dos” just before sunset on the banks of the Ashley River.SHORE THING: Julie's Badgley Mischka gown stood out against the dramatic riverside settingas did Michael's Kenneth Cole tux.SWEET AND SPICY: At a cocktail hour following the ceremonyservers (donning coral ties to complement the event) offered guests Cajun spice spiked lemonadea tip of the hat to the bride and groom’s New Orleans connectioncourtesy of Cru Catering.COLOR WATCH: “People can be scared of colorful flowers” notes event designer Calder Clark

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