When the comfort food craving hits, cruise on down to Callie’s Hot Little Biscuit, where you can get your fix with biscuits your way for breakfast, lunch, or late-night (from 10 p.m. to 2 a.m. on Fridays and Saturdays). Puffy pillows of White Lily flour, butter, and cream cheese, Carrie Morey’s biscuits come piping hot, sweet or savory, stuffed with blackberry jam or country ham, as well as in specials with shrimp salad or fried chicken on Fridays. Or scratch that itch with grilled pimiento-cheese sammies or biscuit bowls filled with slow-cooked Geechie Boy grits, while sipping coffee brewed in a French press. 476 1/2 King St., (843) 737-5159, www.calliesbiscuits.com (opens in a new tab)
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